Conversations with producers and suppliers of the best independent food and drink.

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The Indie Pantry Podcast

A conversation with Jake, of Wild By Nature Meats, based near Longtown in Herefordshire. You can find more information about their meatboxes and feasts here.

Episode 4 – Wild By Nature Meats, Herefordshire

A conversation with David and Anthony of Jin Talog, a gin distillery in Carmarthenshire. You can find them on Instagram @jintalog

Episode 3 – Jin Talog, Carmarthenshire

A conversation with Al, of the Dyfi Roastery in Machynlleth.

You can follow Al and Saffron at the Roastery on Instagram @dyfiroastery

Episode 2 – The Dyfi Roastery, Machynlleth

A conversation with the proprietors of the High Street Deli in Newtown, Powys - Barrie and Jo Jo Thompson

Episode 1 – The High Street Deli, Newtown

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The Indie Pantry Podcast

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The Indie Pantry Podcast episodes:

Episode 4 – Wild By Nature Meats, Herefordshire

Episode 3 – Jin Talog, Carmarthenshire

Episode 2 – The Dyfi Roastery, Machynlleth

Episode 1 – The High Street Deli, Newtown