Are there some things we shouldn’t eat? Host Tom Standage travels to the year 2042 to find that animal-based meat is being pushed aside in favour of cultured meat grown in vats, a new industry dominated by three companies. He samples food grown from the cells of endangered animals and hears from a food activist. Back in the present day, we ask The Economist's Jon Fasman and Liz Specht, vice president of Science and Technology at the Good Food Institute, a non-profit group focused on reimagining protein production, to assess the likelihood of this imagined scenario. 
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The World Ahead: The future of food

This future-gazing series examines an assortment of speculative scenarios, what-if conjectures and provocative prophecies. Not all of them will come to pass, but thinking about possible futures can help us understand the present, and catch glimpses of the world ahead. Sign up for Economist Podcasts+ at www.economist.com/podcastsplus If you’re already a subscriber to The Economist, you’ll have full access to all our shows as part of your subscription. Hosted on Acast. See acast.com/privacy for more information.

News & Politics

News

We turn the spotlight on forecasting itself, and look back on the predictions we made for 2022. How accurate were we? How do “superforecasters” look into the future? And how can forecasters account for irrational world leaders when predicting major events? Charlotte Howard, The Economist’s executive editor, talks to Tom Standage, editor of The World Ahead, and Warren Hatch, the CEO of Good Judgement, a “superforecasting” platform and partner of The Economist.
Please subscribe to The Economist for full access to print, digital and audio editions: www.economist.com/podcastoffer 
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The World Ahead 2023: The art of forecasting

Where is American politics heading in 2023? Alexandra Suich Bass, The Economist's senior correspondent for politics, technology and society, and our Lexington columnist, James Bennet, look outside Washington, DC, to the four mega-states to take the political temperature. Will divided government and razor-thin majorities cause politics to grind to a halt in the coming year? And will the presidential election of 2024 be a re-run of 2020? Tom Standage hosts.
Please subscribe to The Economist for full access to print, digital and audio editions: www.economist.com/podcastoffer 
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The World Ahead 2023: Watch the mega-states

When it comes to demographic shifts, 2023 is going to be a big year. India will overtake China to become the world’s most populous country in 2023—and China’s population will start to shrink. What are the pros and cons of growing and shrinking populations, and what can governments do in response? Tom Standage asks Brooke Unger, The Economist’s international correspondent, and Lena Schipper, South Asia bureau chief
Please subscribe to The Economist for full access to print, digital and audio editions: www.economist.com/podcastoffer Hosted on Acast. See acast.com/privacy for more information.

The World Ahead 2023: Bigger elephant, leaner dragon

As president Xi Jinping begins his third five-year term, China’s path forward is uncertain. Covid-19 is tearing through the country after it relaxed its strict “zero-covid” policies. China also faces slowing economic growth and rising geopolitical tensions with America. Are China’s days of rapid catch-up growth behind it? And how might the war in Ukraine change China’s calculus on Taiwan? The Economist's China Editor, Roger McShane, senior China correspondent, Alice Su, and senior Asia correspondent, Dominic Ziegler, give their views.
Please subscribe to The Economist for full access to print, digital and audio editions: www.economist.com/podcastoffer 
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The World Ahead 2023: China's challenges

We analyse the new buzzwords and jargon that could be making their way into the collective consciousness over the next 12 months. Host Tom Standage, Lane Greene, The Economist's language columnist, and Aryn Braun, West Coast correspondent, quiz each other on the meaning of deadpool, cool pavement, aridification, TWaT city, Yimby, battery belt, passkeys, horizontal escalation and the doughnut effect.

 Please subscribe to The Economist for full access to print, digital and audio editions: www.economist.com/podcastoffer Hosted on Acast. See acast.com/privacy for more information.

The World Ahead: The future of food

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