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#12 - The Rigged Economics of American Meat and Dairy With David Simon
In this episode, I speak with David Simon, lawyer, sustainable consumption advocate, and author of the book Meatonomics. In our chat, we get into the externalized costs of the meat industry, specifically, the burden on taxpayers, the environment, and of course animals that keep this mega industry afloat.
Show Notes: https://eftp.co/david-simon/
Newsletter signup: https://eftp.co/newsletter
Follow us on Instagram
Follow Nil Zacharias on Twitter
Learn more about your ad choices. Visit megaphone.fm/adchoices
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By Eat For The Planet
4.9
220220 ratings
In this episode, I speak with David Simon, lawyer, sustainable consumption advocate, and author of the book Meatonomics. In our chat, we get into the externalized costs of the meat industry, specifically, the burden on taxpayers, the environment, and of course animals that keep this mega industry afloat.
Show Notes: https://eftp.co/david-simon/
Newsletter signup: https://eftp.co/newsletter
Follow us on Instagram
Follow Nil Zacharias on Twitter
Learn more about your ad choices. Visit megaphone.fm/adchoices
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