October 23, 2024

2020 MN Fire Code: What are the requirements for fire extinguishing systems protecting cooking equipment?

23 minutes

Cooktops and ranges in certain occupancies (Group I-1 and I-2, Condition 1) must be protected by fire extinguishing systems that meet the following requirements:

Automatic activation upon detection of a fire.

Suppression of flames through the application of a wet-chemical extinguishing agent.

Burners must be listed to prevent ignition of cooking oil even after operating at maximum heat for 30 minutes.

...more

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By CaseyJames669

October 23, 2024

2020 MN Fire Code: What are the requirements for fire extinguishing systems protecting cooking equipment?

23 minutes

Cooktops and ranges in certain occupancies (Group I-1 and I-2, Condition 1) must be protected by fire extinguishing systems that meet the following requirements:

Automatic activation upon detection of a fire.

Suppression of flames through the application of a wet-chemical extinguishing agent.

Burners must be listed to prevent ignition of cooking oil even after operating at maximum heat for 30 minutes.

...more

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2020 MN Fire Code: What are the requirements for fire extinguishing systems protecting cooking equipment?

2020 MN Fire Code: What are the requirements for fire extinguishing systems protecting cooking equipment?