Right at the Fork

#268 BitHouse Collective - Natasha Mesa, Erick Russ and Carlo Lamagna

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Right at the Fork is supported by:

Zupan's Markets: www.zupans.com
RingSide Steakhouse: www.RingSideSteakhouse.com

  We welcome the three restaurant and bar industry professionals who have come together to form BitHouse Collective, coined an "experience" by our guests during the interview.  Natasha Mesa, seasoned bartender and manager, Erick Russ of Pono Brewing and Carlo Lamagna of Magna bring their respective skills and followers to the mix to take over the beautiful, classic BitHouse space in Portland.  This interview was conducted on March 1, 2021 just before their official opening.   Our conversation runs from talking about Natasha's experience, to the Detroit connection between Carlo and Erick, as well as what they foresee in the Portland Food world when we emerge from Covid.
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Right at the ForkBy RATF
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