In this episode of Wellness Farm Chat, I’m sharing some of the many blessings we’ve experienced on our homestead this season. From hopeful news about our dairy cow and her heifer calf, to raising and butchering our own meat birds, to filling our freezer with my husband’s very first elk, this has been a season of provision and gratitude. Join me as we talk about the beauty of farm life, the joy of homegrown food, and the goodness of God who provides for all our needs. Anchored in scripture, this is a conversation about thankfulness, stewardship, and contentment in the simple, rich life we are building.

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