👩🏻‍🍳 Welcome to the Zillennials Dinner Party for the Fall 2022 Quarter! 👩🏻‍🍳

This month Kaylee and Lian returned to the kitchen to cook (and bake) with black beans! This quarter's dinner party contains a savory recipe (Black Bean Salsa) and a sweet recipe (Black Bean Recipe). Like a true dinner party, the conversation of this episode ranges from talk about the recipes to catching up on the progress of their home herb and vegetable gardens. Make sure  listen till the end so you can weigh in on Kaylee and Lian's hot takes on baking extracts. 

📚 November Book Club: Apple: Skin to the Core by Eric Gansworth

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🎶: Music by InspireTune Productions

Black Bean Salsa (Recipe in Episode)

Black Bean Brownies by Chocolate Covered Katie

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