05.05.2015 - By Karen Miller
Forty years ago every housewife in America knew how to cook fried chicken. Remember Florence Henderson frying up chicken with “Wesson-ality” back in the 70s and 80s? In those days, homemade fried chicken was one of the most mouth-watering and welcome dishes you could serve to your family and friends. And it was very economical. … Continue reading A Brief History of Fried Chicken →