America’s meat supply gets hacked

For the second time in as many months, a major part of America’s infrastructure has been held for ransom by cybercriminals. This time is was a hack of JBS, the nation’s largest beef producer, which was forced to take its largest processing facilities offline.

Dan speaks with Laura Reiley, The Washington Post’s business of food reporter, about why the country’s meat supply chain is vulnerable, domino effects from the hack and what it all means for consumer prices.

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