Making Waves Project

Ansley Layne: Food, Ghosts and the Stories Behind Spooky Foodie


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This week, we’re joined by Ansley Layne, better known as @spookyfoodie, to talk about her world of haunted bars, ghost stories and unforgettable food. Ansley shares how growing up in Las Vegas shaped her love for true crime and the paranormal, how Spooky Foodie began, and what it’s really like ghost-hunting in LA’s most historic bars and restaurants. We also talk about her work as a tour guide with Graveline Tours, her Spooky Restaurant Club, and the community she’s built around storytelling and connection.

Follow Ansley on Instagram and TikTok to keep up with her spooky adventures.

If you’re in LA, you can book your next Graveline Tour at graveline.rip and use code WAVES20 for 20% off.

Follow @makingwaves.project on Instagram and explore more at ⁠makingwavesproject.com

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Making Waves ProjectBy Making Waves Project