Celebrity Chef & Restauranteur Marcus Samuelsson talks to Dan Loney about the unimaginable toll the pandemic has taken on the restaurant industry and how he is working to build back up for the future. Hosted on Acast. See acast.com/privacy for more information.

Celebrity Chef/restaurateur Marcus Samuelsson on Rooting for Restaurants' Survival

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John Coykendall, Deloitte's Vice Chair of US Industrial Products & Construction, joins the show to discuss hiring in the manufacturing sector. Hosted on Acast. See acast.com/privacy for more information.

What Does the Labor Side of Manufacturing Need Over the Next Decade?

Penn Assistant Professor Jisung Park joins the show to discuss his new book, Slow Burn: The Hidden Costs of a Warming World, in honor of Earth month. Hosted on Acast. See acast.com/privacy for more information.

Why Extreme Temperatures Make Workers More Susceptible to Injuries

Michael Maslansky, CEO of Maslansky & Partners, joins the show to discuss the political and fiscal debate over ESG. Hosted on Acast. See acast.com/privacy for more information.

Should ESG Be Politicized? Why ESG Has Become an Easy Target

Black founders have long struggled for their place in the entrepreneurial ecosystem, but a new study from Wharton’s Tiantian Yang shows they are thriving in intrapreneurship. Hosted on Acast. See acast.com/privacy for more information.

Can Intrapreneurship Help Close the Racial Wealth Gap?

Wharton Assistant Professor of Management Tiantian Yang joins the show to discuss workforce reentry for mothers and the way personal networks impact that process. Hosted on Acast. See acast.com/privacy for more information.

Celebrity Chef/restaurateur Marcus Samuelsson on Rooting for Restaurants' Survival

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