09.21.2020 - By David Borys
The history of food in Canada can be a complex subject and is as varied as the people that make up this country. This episode has chosen several “Canadian” foods to explore how food is related to both the history of the nation, its peoples, and how food can connect to ideas of Canadian identity. Get add free content at Patreon! Hosted on Acast. See acast.com/privacy for more information.