In the Soviet Union there was one official cookbook for everyone, The Book of Tasty and Healthy Food. Today a young Muscovite, together with her grandmother, is cooking her way through it, one recipe at a time.

Cooking from the iconic Soviet cookbook, The Book of Tasty and Healthy Food

This program is no longer in production. Making sense of Australia’s place in the world, Between the Lines puts contemporary international issues and events into a broader historical context, seeking out original perspectives and challenging accepted wisdom.

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This program is no longer in production. Making sense of Australia’s place in the world, Between the Lines puts contemporary international issues and events into a broader historical context, seeking out original perspectives and challenging accepted wisdom.

This program is no longer in production.&nbsp;Making sense of Australia’s place in the world, Between the Lines puts contemporary international issues and events into a broader historical context, seeking out original perspectives and challenging accepted wisdom.

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Cooking from the iconic Soviet cookbook, The Book of Tasty and Healthy Food

Cooking from the iconic Soviet cookbook, The Book of Tasty and Healthy Food