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When you design your space, are you thinking about the next generation? In this week’s episode, Dan Ryan is joined by Glen Coben, President of Glen & Company, and his daughter Maya Coben of Rialto Capital for our first ever double guest episode! Listen in as they share their combined, multi-generational perspective on the future of hospitality, nurturing growth, developing intuition, and more great insights!
Check out some takeaways from this episode below:
Quote of the Show:
22:46 - You remember those days when we were talking about “how do you design for the millennial?” That bothered me because the millennial is going to no longer want that cool hip thing. So we have to figure out a way to strike a balance through our design skills, that there are Instagram moments, there is technology, but there's also, we're designing across a broader spectrum. - Glen Coben
53:07 - I think that asking questions is the most important thing. And whenever I ask at the end of an interview, or just any conversation I have with anyone, a mentor, a friend, what advice do you have for me? Ask questions, be a sponge. Those are the two main things that I've heard time and time again. How can you learn as much as humanly possible in your career and through each experience that you're a part of? - Maya Coben
Links: Guest’s info
Shout Outs:
4:20 - Danney Meyer of Union Square Hospitality Group - “Hospitality is a Team Sport”
7:19 - Stacey Shoemaker’s HD Summit
8:50 - The Architect’s Cookbook, Max & The Magic Mushroom
10:10 - Grey Kunz
11:53 - The French Laundry
16:13 - Gabriel Kreuther
35:36 - William Grimes of the New York Times, Moda
59:59 - Nervous Energy by Dr. Chloe Carmichael
Ways to Tune In:
By Dan Ryan4.9
7272 ratings
When you design your space, are you thinking about the next generation? In this week’s episode, Dan Ryan is joined by Glen Coben, President of Glen & Company, and his daughter Maya Coben of Rialto Capital for our first ever double guest episode! Listen in as they share their combined, multi-generational perspective on the future of hospitality, nurturing growth, developing intuition, and more great insights!
Check out some takeaways from this episode below:
Quote of the Show:
22:46 - You remember those days when we were talking about “how do you design for the millennial?” That bothered me because the millennial is going to no longer want that cool hip thing. So we have to figure out a way to strike a balance through our design skills, that there are Instagram moments, there is technology, but there's also, we're designing across a broader spectrum. - Glen Coben
53:07 - I think that asking questions is the most important thing. And whenever I ask at the end of an interview, or just any conversation I have with anyone, a mentor, a friend, what advice do you have for me? Ask questions, be a sponge. Those are the two main things that I've heard time and time again. How can you learn as much as humanly possible in your career and through each experience that you're a part of? - Maya Coben
Links: Guest’s info
Shout Outs:
4:20 - Danney Meyer of Union Square Hospitality Group - “Hospitality is a Team Sport”
7:19 - Stacey Shoemaker’s HD Summit
8:50 - The Architect’s Cookbook, Max & The Magic Mushroom
10:10 - Grey Kunz
11:53 - The French Laundry
16:13 - Gabriel Kreuther
35:36 - William Grimes of the New York Times, Moda
59:59 - Nervous Energy by Dr. Chloe Carmichael
Ways to Tune In:

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