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In Episode 13 of The Raz Patel Show, I sit down with Chef Chumpol Jangprai, a 2-Star Michelin Chef and co-founder of the acclaimed Bangkok restaurant R.HAAN.
Recognized globally as a master of Thai cuisine and an ambassador for sustainable food, Chef Chumpol shares his inspiring journey—from discovering his passion for cooking at six years old to becoming one of Thailand’s most celebrated chefs.
✨ Highlights from this episode include:
This isn’t just about food—it’s about artistry, resilience, and transformation.
📸 Chef Chumpol: @starchefchumpol
👉 Don’t forget to subscribe, rate, and share to support more inspiring conversations on The Raz Patel Show.
By Raz PatelIn Episode 13 of The Raz Patel Show, I sit down with Chef Chumpol Jangprai, a 2-Star Michelin Chef and co-founder of the acclaimed Bangkok restaurant R.HAAN.
Recognized globally as a master of Thai cuisine and an ambassador for sustainable food, Chef Chumpol shares his inspiring journey—from discovering his passion for cooking at six years old to becoming one of Thailand’s most celebrated chefs.
✨ Highlights from this episode include:
This isn’t just about food—it’s about artistry, resilience, and transformation.
📸 Chef Chumpol: @starchefchumpol
👉 Don’t forget to subscribe, rate, and share to support more inspiring conversations on The Raz Patel Show.