How Did You Do It?

Erik Oberholtzer - From chef to becoming a co-founder of Tender Greens


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Erik Oberholtzer is a former chef who is a co-founder of Tender Greens. In the episode we cover
Eric’s entire journey that includes how he got interested in being a chef, how the idea of tender greens came about, the challenges him and the team faced in the early years before they opened and when they expanded, Eric’s business advice, and the future plans of Tender Greens.
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How Did You Do It?By Ronnie Larik