In this interview, Jordan Hartzell provides an overview of the work The Farmlink Project does to redirect food waste and serve food insecure communities. Jordan speaks to how working with this organisation has changed how she thinks about food systems and networks. The extensive contributions of food waste to the climate crisis have helped Jordan and her team urge the importance of changing consumption and buying processes in the US. Jordan provides insights into the recent transformations within the organisation in order to adapt and better serve communities affected by intensifying weather events, such as in Texas and Louisiana.