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Fermented oil, berry pulp & vegetables — Tugluq
Tuglulitaallriakut puuc'kaami, piturluta ukuq nangluku. – We always used to make tugluq in barrels, and eat it all winter.
By Alutiiq Museum & Archaeological Repository4.6
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Fermented oil, berry pulp & vegetables — Tugluq
Tuglulitaallriakut puuc'kaami, piturluta ukuq nangluku. – We always used to make tugluq in barrels, and eat it all winter.