Fewer Ingredients, Big-Time Flavors | Emma Laperruque

10.19.2021 - By The Genius Recipe Tapes

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'Big Little Recipes'—the book!—is coming so soon. This week, Food52 food editor and BLR columnist Emma Laperruque on the freedom of recipes with short ingredient lists, turning the column into a book, and standout recipes to look out for.

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