Years ago, Laura and Pino Pugliano gifted bottles of olive oil at their wedding—never imagining it would inspire a thriving business. Our episode traces their heartfelt journey, where romance and tradition intertwine, from the charm of a small Italian town to the bustling enterprise they run today.

As we explore their story, we also uncover the rich heritage of Vena di Maida, where Albanian and Italian cultures have coexisted since the 1400s. The Arbëreshë community, with its enduring language, customs, and recipes, illustrates how migration shaped Italy's cultural mosaic of resilience and continuity.

Our journey then turns to Calabria's lush olive groves, where the ancient art of olive oil production still thrives. From its sacred uses in Rome to its place at modern tables, olive oil remains a timeless symbol of nourishment and identity. We highlight its health benefits, economic role, and the importance of sustainability—challenging listeners to value authentic, high-quality oils that honor Italy's agricultural legacy.

CICCIO'S OLIVES SOCIALS

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