<p>In this Italian language episode of The PALLATT, host Laura chats to one of our Italian teachers, Caterina. Caterina offers us a fascinating overview of Sicilian culinary culture, discusses some of its most important products and tells us the curious story of the hilariously-styled Minne di Sant'Agata cakes.</p>

In this Italian language episode of The PALLATT, host Laura chats to one of our Italian teachers, Caterina. Caterina offers us a fascinating overview of Sicilian culinary culture, discusses some of its most important products and tells us the curious story of the hilariously-styled Minne di Sant'Agata cakes.

Italian: Caterina chats to us about Sicilian food

Welcome to The PALLATT - The Podcast About Language Learning and Teacher Training by IH London. In this podcast, we explore the world of language learning and teaching. From episodes aimed at helping students improve their listening skills and cultural knowledge, to teaching tips and discussions on classroom trends and innovations in the field, The PALLATT is for anyone interested in language education.

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Italian: Caterina chats to us about Sicilian food

Italian: Caterina chats to us about Sicilian food