Food with Mark Bittman

José Andrés: Shorter Walls, Longer Tables

03.29.2023 - By Mark BittmanPlay

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The humanitarian and chef talks to Mark about the way he ate growing up, the dark side of street food, the question of “too much empathy," and, of course, World Central Kitchen.

View this episode's recipe and show notes here: https://www.bittmanproject.com/p/food-with-mark-bittman-jose-andres

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