Episode 240: Kevin Estela and Bun Lai talk Food and Sustainability

Fieldcraft Survival Director of Training, Kevin Estela is joined by renowned sushi chef Bun Lai to share stories, talk about food, and also sustainability. Bun Lai's restaurant, Miya's, in New Haven, Connecticut is the first sustainable sushi restaurant in the world. 

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Ten Thousand: 

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Hard Head Veterans: https://www.hardheadveterans.com/ (Code: fieldcraft for $15 off)

LMNT: http://drinklmnt.com/FieldCraft  (Try it for free. Just pay shipping)

Athletic Greens: athleticgreens.com/fieldcraft (FREE year supply of Vitamin D and 5 free travel packs today)

Qalo Silicone Rings: qalo.com/fieldcraft (20% off order)

HOIST Hydration: https://drinkhoist.com/

KC Hilites: https://www.kchilites.com (Code: Fieldcraft for 10% off)

Wild Alaskan Company: wildalaskancompany.com/fieldcraft (15% off your 1st box of premium seafood)

Headspace: https://www.headspace.com/FIELDCRAFT (Free one-month trial)

Manscaped:  (Code FIELDCRAFT for 20% off and FREE Shipping)

Qalo Silicone Rings:  (20% off order)

Anthem Snacks: (Code FIELDCRAFT10 for 10% off)

Personal Defense Network: Go.PersonalDefenseNetwork.com/Survival (Code: $3 for your first year of membership)

USCCA: http://www.uscca.com/fieldcraft

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