Quality control at the NYTimes crossword desk is remarkable, week after week they crank out great, great, puzzles -- and today's is just a fine example, a theme that is light and airy -- if it were a food stuff, it'd definitely be a meringue pie.

Deets inside, so have a listen, and, as always, we'd deeply appreciate a 5 star review wherever you're listening to this podcast.

Show note imagery:  a COMICCON (yes, with 3 C's)

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