Hello and welcome. It's Friday 25 July 2025. How is it Friday already?!?

Today's episode is a little different: the first part is me talking frankly and honestly to you about the challenges of establishing a cut flower business with peri-menopause. It has not been easy! I discuss how my debilitating symptoms impacted on me at a time when I needed every bit of brain power to get going, and the far-reaching effects of peri-menopause on every aspect of my life and work. The podcast only happened this year because I finally sought help when I thought my life was falling into a black hole in 2024.

The final part of the episode is my first ever proper Q&A where I answer some great questions that I've received about everything from snips to mosquito repellent to my most/least profitable cut flowers. And here are links to some of the things I talk about today and I hope they're helpful:

Where to Find Things I Talked About

BOOK: Menopausing by Davina McCall

WEBSITE: https://www.letstalkmenopause.org/

WEBSITE: https://www.drsharonmalone.com/

PODCAST: https://www.trademarkfarmer.com/podcast

PODCAST: https://www.thedirtonflowers.com/

PODCAST: https://www.theflowerpodcast.com/

PODCAST: The English Florist, Lindsey Kitchin

SNIPS: https://www.niwaki.com/garden-snips/?sku=P00425-1

I do hope you enjoy this episode. Massive thanks for your lovely messages on my insta @henhillcutflowers. It really does mean a lot to hear from you. Please come back and join me for the next episode.

Connect with me

If you like what you hear, please follow/subscribe to this podcast so that you're the first to hear new episodes when they become available every Tuesday and Friday. And if you enjoy this episode, please take a minute to leave a review because it really does help more cut flower-lovers like you find the podcast. 

Follow me on instagram @henhillcutflowers for a behind-the-scenes look at life on my cut flower plot.

Join me on my journey through a year of growing and selling cut flowers in England. I'm giving you the low-down on what it's really like, how I'm getting started, what you do and don't need, what I do when and why, the successes and failures, and just about everything in between. All in real time. With guest appearances from my chickens every now and then.