Meatgistics Podcast: From Animal To Edible

Pheasant Rangoon, Emotional Power of Steak, and a Talk with Will Hartnett


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This week on the Meatgistics podcast, we sat down with Will Hartnett, FFA Advisor for Wall ISD, for an insightful conversation of agricultural education. Austin and Jon then sample Jon’s homemade Pheasant Rangoon and a variety of Buc-ee’s jerky flavors while diving into topics like the emotional connection people have with steak and a wild story about someone using lasers to protect their flock from bird flu.

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Meatgistics Podcast: From Animal To EdibleBy Walton’s

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