08.20.2017 - By John Sextro
Recorded at the Rolla Brewpub
Amos and Craig head out to a Brewery...Yes, a Brewery, and talk Josh Stacy, one of the co-owners of Public House Brewing Company. They talk about learning from our mistakes, continuous improvement, scaling, producing quality, and, of course, making beer.
Picks
Craig
Being Employed
### Amos
Farmhouse Ale
### Josh
Voltron