Cooking with Bruce and Mark

Restaurants In The Time Of COVID, Our One-Minute Cooking Tip, Kelley Babbin From Howling Flats Farm, Sharp Knives & Great Burgers!

09.06.2021 - By Bruce Weinstein & Mark ScarbroughPlay

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Join us, Bruce Weinstein and Mark Scarbrough, as we present this packed podcast episode in our magazine-style format. We’ve got lots of tips and tricks—and an interview straight from a barnyard! Here are the segments of this show: [00:33] Restaurants in the time of Covid. How to deal with eating out, how to make good choices, and how to stay safe. [08:32] Our one-minute cooking tip: read your recipe! [10:46] Bruce’s interview with farmer Kelley Babbin of Howling Flats Farm [21:42] What’s making us happy in food: great burgers and sharp knives!

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