KQED's Forum

Sea Foraging Along the Bay Area Coastline

07.29.2019 - By KQEDPlay

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Traversing the San Francisco Bay in his kayak, Kirk Lombard, also known as the "Sea Forager," scavenges unusual seafood from our local shores, bays and estuaries. A commercial fisherman, a sea foraging tour guide, and a sustainability advocate, Lombard works to raise awareness about the importance of eating local and getting to know the lesser-known fish that the bay area has to offer. Kirk Lombard joins Forum to explain the art of sea foraging and illuminate some of the bay's more obscure delicacies.

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