On the new season of Proof: Meet eccentric dog owners and pet personalities as we investigate whether or not we should cook for our dogs. We search for connection down a rabbit hole of old-fashioned candies. We reveal how an iconic chicken dish was born from an act of revenge. And the Proof staff stage an intervention to expand an America's Test Kitchen's colleague's food repertoire. All that, and so much more on the new season of Proof from America's Test Kitchen. Episode 1 drops on Thursday, November 10.

Season 12 Starts November 10!

We take America's Test Kitchen's inquisitive and relentless approach to telling unexpected, funny, and thought-provoking narratives about food and drink. This is not a recipe show. And this is not a show about celebrity chefs or what they like to eat. Proof plunges into history, culture, science, and the psyche to uncover the hidden backstories that feed your food-obsessed brain. Hosted by Kevin Pang. A production of America's Test Kitchen. 
 


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Journalist Camilo Garzón embarks on a quest along the Magdalena River to experience a Colombian tradition that's making a comeback called Paseo de Olla: The Cooking Pot Trip.

The River That Feeds Us

What happens when you have to boycott your favorite dish? Our reporter travels to her home in North east India to find out.

Boycotting Your Favorite Food

We kick off a new season of Proof with a look at the origin and evolution of Horiatiki, or the Greek Salad.

It’s All Greek Salad to Me

Before we return next week with new episodes of Proof, we're sharing an episode of Your Mama’s Kitchen, where host Michele Norris interviews TV’s funniest redhead, Conan O’Brien.

Conan O'Brien on Your Mama’s Kitchen Podcast

This week, we're bringing you the first episode from a new, four-part series from our friends at The Sporkful.

Season 12 Starts November 10!

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