Stanford Innovation Lab

The Art of the Interview: A Taste of LEAP!

03.20.2019 - By Stanford eCornerPlay

Download our free app to listen on your phone

Download on the App StoreGet it on Google Play

Employers aren’t expecting perfection. They want authentic candidates who are excited about the company’s mission and brimming with curiosity about the role. In this episode, Tina Seelig, Professor of the Practice in Stanford’s Department of Management Science & Engineering, Tess Hatch of Bessemer Venture Partners, and Josh Reeves, CEO and founder of Gusto, explain how to convey those qualities in the interview—without coming off like a braggart, a know-it-all, or a Debbie Downer. And they remind you not to panic too much about the job search. When you’re early in your career, any step is a step in the right direction.

More episodes from Stanford Innovation Lab