The Future of Local Food

By Patrick Blampied

What's The Future of Local Food about?

Discussing issues around our food system with people at the cutting edge.

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11: Tom’s Paddock: Synergis...


Over three generations, the Abbott Smith family on Graceburn Farm has aimed to create a balance between conservation, primary production and life-style on their 130 hectare property situated in the Yea Valley. Our ecologically sustainable farming practices produce food products, ...

The Future of Local Food episodes: