121. Thoughts on a Long-Term Carnivore Diet: Lessons from Patients and Lab Work - Dr. Robert Cywes

07.05.2021 - By Nutrition with Judy

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This is Part 2 of the two-part series with Dr. Robert Cywes!  I had the pleasure to sit down and talk nuance and details of the carnivore diet with Dr. Robert Cywes (Carb Addiction Doc). Make sure to check out the full two-part series as there is a lot of insightful and thought-provoking information discussed.  We discuss the following in chronological order:Nitrogen Balance and Uric AcidCarnivore Protein vs Fat - The ScienceIdeal Carnivore for YouSalt and ElectrolytesSummary ThoughtsAnti-Carnivore Dogma_____  RESOURCES: Part 1 of the interview with Dr. Robert Cywes: https://youtu.be/uLMfxDv_qjA Test your fecal fat: https://nutritionwithjudy.com/shopping/health-tests/complete-gi-map-stool-test/MeatRX Podcast with Shawn Baker and Robert Cywes: https://www.youtube.com/watch?v=8Tuzf3Bus58&t; Hypervitaminosis: https://nutritionwithjudy.com/liver-and-risks-of-vitamin-a-toxicity/ _____  WHERE TO FIND DR. ROBERT CYWES: YouTube: https://www.youtube.com/channel/UCk4Mk7vArjSYBa1VKv9-chA Instagram: https://www.instagram.com/carbaddictiondoc/ Text/Call: 561.517.0642_____  CHECK OUT MY BOOK, CARNIVORE CURE:  https://amzn.to/37R4lOY​  _____  ADDITIONAL RESOURCES:  Nutrition with Judy Articles: https://nutritionwithjudy.com/articles/​  Nutrition with Judy Resources: https://nutritionwithjudy.com/resources​  _____  FIND ME: 

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