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In this episode of Food is Food, Talia clarifies the differences between disordered eating and eating disorders, emphasising the importance of recognising signs and seeking support. It explores the spectrum of eating behaviors, diagnostic criteria, and factors contributing to eating disorders, providing valuable insights for anyone concerned about their relationship with food.
Episodes drop every Thursday.
What You’ll Learn:
Resources & Links:
Episode Timestamps:
00:00 – Welcome & introduction
02:30 – How common eating disorders really are
04:50 – Understanding diagnoses & overlap between eating disorders
09:35 – Why disordered eating is hard to define
11:30 – The spectrum: from intuitive eating to eating disorders
12:20 – The “3 Ps” model: why eating disorders develop
15:35 – Barriers to seeking support & cultural considerations
18:30 – What is disordered eating? Signs to look out for
21:10 – The role of intention behind food behaviours
22:50 – What “normal eating” actually looks like
25:10 – How disordered eating can develop into an eating disorder
26:40 – Final thoughts: when to seek support
Connect with Talia:
Support the Podcast:
If this episode resonated with you, you can support Food is Food by:
Disclaimer:
This podcast is for educational and supportive purposes only and is not a substitute for individual medical or dietetic advice.
By Talia CeccheleIn this episode of Food is Food, Talia clarifies the differences between disordered eating and eating disorders, emphasising the importance of recognising signs and seeking support. It explores the spectrum of eating behaviors, diagnostic criteria, and factors contributing to eating disorders, providing valuable insights for anyone concerned about their relationship with food.
Episodes drop every Thursday.
What You’ll Learn:
Resources & Links:
Episode Timestamps:
00:00 – Welcome & introduction
02:30 – How common eating disorders really are
04:50 – Understanding diagnoses & overlap between eating disorders
09:35 – Why disordered eating is hard to define
11:30 – The spectrum: from intuitive eating to eating disorders
12:20 – The “3 Ps” model: why eating disorders develop
15:35 – Barriers to seeking support & cultural considerations
18:30 – What is disordered eating? Signs to look out for
21:10 – The role of intention behind food behaviours
22:50 – What “normal eating” actually looks like
25:10 – How disordered eating can develop into an eating disorder
26:40 – Final thoughts: when to seek support
Connect with Talia:
Support the Podcast:
If this episode resonated with you, you can support Food is Food by:
Disclaimer:
This podcast is for educational and supportive purposes only and is not a substitute for individual medical or dietetic advice.