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This week we're heading to New England to get to know its very large, blobby, thick-tailed electric ray that's super cool but not well-understood. In this episode, we get a peek into the torpedo ray's personality and deep dive into the how-tos and value of rescuing and necropsying stranded fish. Guy ponders if anyone has used uterine "milk" to make a cheese and Katrina wonders about historical accounts of these fish curing migraines and gout. Our guest is Carol "Krill" Carson from the New England Coastal Wildlife Alliance.
By U.S. Fish and Wildlife Service4.8
101101 ratings
This week we're heading to New England to get to know its very large, blobby, thick-tailed electric ray that's super cool but not well-understood. In this episode, we get a peek into the torpedo ray's personality and deep dive into the how-tos and value of rescuing and necropsying stranded fish. Guy ponders if anyone has used uterine "milk" to make a cheese and Katrina wonders about historical accounts of these fish curing migraines and gout. Our guest is Carol "Krill" Carson from the New England Coastal Wildlife Alliance.

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