Mary Newport, M.D. graduated from Xavier University and University of Cincinnati College of Medicine.  She trained in pediatrics at Children’s Hospital Medical Center in Cincinnati, Ohio.  She practiced neonatology, the care of sick and premature newborns, for thirty years and was founding medical director for two newborn intensive care units in the Tampa Bay area of Florida.  More recently, she practiced at the opposite end of the spectrum, providing home hospice care and health risk assessments.  In 2008, a ketogenic nutritional intervention with coconut and medium-chain triglyceride oil dramatically helped her husband Steve Newport, who had early-onset Alzheimer’s disease, resulting in nearly four better quality years. Her husband lost his battle in 2016 and Dr. Newport carries on his legacy as an author of four books and international speaker on ketones as an alternative fuel for the brain.  Her fourth book Clearly Keto for Healthy Brain Aging and Alzheimer’s Prevention focuses on a whole food ketogenic Mediterranean-style diet and other lifestyle modifications to help maintain brain health and prevent Alzheimer’s and other dementias.