Grab your didgeridoo and Vegemite as we head Down Under to Australia to learn all about the camel dairy industry. Yes, you read that right. In this episode we talk to Yasmin Brisbane about milking camels, the history of her family farm, and learn some fascinating facts about camels! Have you ever wondered how many teats are on a camel, what camel milk tastes like, or how Australia came to have the world's largest camel population? Yasmin answers all these questions and more in this exciting 2 humped camel size episode.