Insight into a business born out of the pandemic and thriving as it continues to support its Local Community

We speak to Executive Head Chef Dave Critchley of Liverpool about his extensive professional career in top kitchen, special training in China, exciting developments to come from Lu Ban as they stay ahead of the curve amidst the drastic changes in hospitality, and his latest project with LIDS - Liverpool Independent Delivered Services and all that they're doing for the greater community.

We cover:

Hospitality Insight

Traditional Chinese Cuisine in Liverpool

Lu Ban Experiences

LIDS - Liverpool Independent Delivered Services

LIDS - Initiatives and Charities; Giving Back to the Community