This is episode six of The Italian Job, a podcast about Italian wine hosted by wine writer and critic Paul Caputo. Wine competitions are a regular part of the wine promotion calendar these days but do we need them? Do consumers trust in medals? Are producers getting what they need out of them? Richard Siddle of The Buyer talks about how wine competitions might evolve and Mario Bonamici introduces us to Concorso di Vermentino, his specialist Sardinian competition designed to showcase just one grape variety.

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Produced and hosted by Paul Caputo
www.vinorandum.com