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008- Environmental Health and Safety: How Corporate Level Practices Can Help Families and Small Businesses
In today's episode I am speaking with Justin Deflumeri, an Environmental Health and Safety Manager for Monogram Foods. He sits on the e-board for the National Safety Council and the American Society of Safety Professionals for the Granite State Chapter. Justin is also the 2020 Safety Professional of the Year Award winner!
Tune in to find out what it means to be a corporate health and safety manager, how education and implementation has shifted as COVID-19 has evolved, how protocols vary from industry to industry and what individuals, families and small businesses can do to evolve WITH the constant changes.
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By Casey DeStefano
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In today's episode I am speaking with Justin Deflumeri, an Environmental Health and Safety Manager for Monogram Foods. He sits on the e-board for the National Safety Council and the American Society of Safety Professionals for the Granite State Chapter. Justin is also the 2020 Safety Professional of the Year Award winner!
Tune in to find out what it means to be a corporate health and safety manager, how education and implementation has shifted as COVID-19 has evolved, how protocols vary from industry to industry and what individuals, families and small businesses can do to evolve WITH the constant changes.