In this lively episode, hosts Ramahn, James, Janine, and Lisa, self-proclaimed foodies, share their experiences and opinions on dining out with friends. They cover various topics related to restaurant etiquette, including:

- Sharing food and plates, even post-Covid

- Splitting the bill and itemizing expenses

- Dealing with food preferences and menu pricing

- Couples arguing at the dinner table

- Overindulging in alcohol and its impact on the dining experience

- Treating restaurant staff with respect and tipping appropriately

- Arriving on time for reservations and being present with dining companions

- Funny stories and anecdotes about their own dining experiences

The hosts offer insights and advice on navigating these situations, stressing the importance of being mindful of others, sharing expenses fairly, and maintaining respectful behavior. They also delve into lighthearted discussions about their personal habits and preferences when dining out.

Whether you're a foodie or simply enjoy dining out with friends, this episode offers relatable content and amusing stories that will keep you entertained and informed. Join the hosts as they explore the ins and outs of dining out etiquette in this engaging conversation.