Food and Fury: The Podcast for Lovers of Food and Cooking

016 - The Name of The Meatloaf! (Roasted Veggie Meatloaf With Balsamic Glaze)


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The Name of The Meatloaf!

(Roasted Vegetable Meatloaf with Balsamic Glaze)

August 14th, 2018.   

 

This week we take the dive into the unappreciated unsung hero of the dinner tab from days gone by. We take the dive into what we think is the one and only meatloaf recipe that you’ll ever need. We modify the recipe to make it even easier and tastier for your cooking. ML makes a positive change in his life through his career. MH tries to give the green thumb one more try for homegrown pumpkins and gives some herb garden recommendations.

We discuss a Korean Grocery store selling a pack of bananas with varying ripeness, restaurants combating food waste, discuss cold brew coffee at home as MH harnesses his inner Alar like Kvothe from Name of The Wind, 26 Chefs discuss their favorite quick breakfasts and of course a Buzzfeed Quiz to determine our inner spirit children’s meal. We both have success in our dish and reminisce about the first time MH made this dish along Mac & Cheese.  We answer questions on Aioli Possibilities and French Fries in the Oven ! Say goodbye to stigma of Meatloaf and this dish with a bad rap… Go forth and show Roasted Vegetable Meatloaf with Balsamic Glaze who’s boss! So gather your sword and board and enter the kitchen with Food and Fury!

This week's recipes: https://docs.google.com/document/d/1sHaLCW9VZu70Cp1IbYUCLtDRtGT9pOtGCqC_3RlKiu0/edit?usp=sharing

 

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Food and Fury: The Podcast for Lovers of Food and CookingBy Michael Heit