Featuring Ria from the Ciderchat podcast!

What is Ciderchat?

Interviewing cidermakers importers, orchardists, foodies, farmers and cider enthusiasts around the world. Let’s delve into the semantics of cider…or is it hard cider, cidre, sidra or fermented apple juice? The truth is out there in Ciderville and we are going to find it. We toast in celebration of cider; As a libation, a gift from the gods, a taste of terroir, and a hard pressed good time. Ready to quench your thirst? Grab a glass and join this chat! See you in Ciderville!

Click here for the podcast website

Are you looking to start your podcast?

Tame the chaos of starting a podcast with one simple service: Libsyn.

Reliable media hosting, iTunes compatible RSS feed, lovely embeddable player, Wordpress plug-in, standalone custom podcast apps, multiple distribution channels and incredible stats.

Get started HERE today.

HELP US SPREAD THE WORD

We’d love it if you could please share #ThanksPodcasting with your Twitter followers, CLICK HERE to post a tweet

If you dug this episode head on over to iTunes and kindly leave us a rating, a review, but most importantly SUBSCRIBE!

Ways to subscribe to Thanks, Podcasting

• Click here to subscribe in iTunes
• Click here to subscribe via RSS

FEEDBACK + PROMOTION

If you want your show featured, here are the details for getting your story into Thanks, Podcasting

• Email your submission or any feedback to [email protected]
• Call 412 573 1934