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Chris and Paul talk about a few new topics including what chefs do after retirement ( If they ever make it), Serv safe lobbies to keep minimum wage low, and if there is a difference between restaurant chefs and catering chefs.
By Paul and ChrisChris and Paul talk about a few new topics including what chefs do after retirement ( If they ever make it), Serv safe lobbies to keep minimum wage low, and if there is a difference between restaurant chefs and catering chefs.