Donna and Lonna talk to author Beth Hoffman about her book Bet the Farm: The Dollars and Sense of Growing Food in America.   This book is a clear-eyed view of farming. Beth has a long career as a journalist writing about food issues and is now farming with her husband on Whippoorwill Creek Farm in southern Iowa.

Donna and Lonna talk to author Beth Hoffman about her book Bet the Farm: The Dollars and Sense of Growing Food in America. This book is a clear-eyed view of farming. Beth has a long career as a journalist writing about food issues and is now farming with her husband on Whippoorwill Creek Farm in southern Iowa.

Donna and Lonna talk to author Beth Hoffman about her book Bet the Farm: The Dollars and Sense of Growing Food in America. &nbsp; This book is a clear-eyed view of farming. Beth has a long career as a journalist writing about food issues and is now farming with her husband on Whippoorwill Creek Farm in southern Iowa.

022: "Bet the Farm" with author and farmer Beth Hoffman

Chef Donna Prizgintas and farmer, artist Lonna Nachtigal explore their rural Midwestern food community with lively discussion and good humor.  On the DonnaLonna Kitchen show, their long-running and award-winning radio production turned podcast, the ladies talk about food, farming, recipes, and also offer listeners their advice and opinions. Local and nationally known guests join Donna and Lonna around the kitchen table to discuss how farmers grow our food, what is nourishing and healthy, and what tastes good in which season.  Chef Donna and Farmer Lonna are here to encourage simple home cooking.

Arts

Leisure

Food

Hobbies

Chef Donna Prizgintas and farmer, artist Lonna Nachtigal explore their rural Midwestern food community with lively discussion and good humor. On the DonnaLonna Kitchen show, their long-running and award-winning radio production turned podcast, the ladies talk about food, farming, recipes, and also offer listeners their advice and opinions. Local and nationally known guests join Donna and Lonna around the kitchen table to discuss how farmers grow our food, what is nourishing and healthy, and what tastes good in which season. Chef Donna and Farmer Lonna are here to encourage simple home cooking.

Share 022: "Bet the Farm" with author and farmer Beth Hoffman

Sign up to save your podcasts

022: "Bet the Farm" with author and farmer Beth Hoffman

022: "Bet the Farm" with author and farmer Beth Hoffman