Co-host and Chef Nathan Lyon of Growing a Greener World, has a lot more to say then time (or producers) allow during each episode. But Nathan has never been at a loss for words, and this podcast is a testament to that. Find out how he became interested in food and cooking to begin with, and why using fresh local ingredients is so much more to Nathan than just the flavor it adds to every dish. You don't want to miss his wisdom shared in this interview! It may just change your life for the better, at least in how you eat.