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In this episode, we talk to Gian about his experience launching multiple companies in the food and beverage industry in China including Cilantro, a Shopify-like solution for restaurants looking to take their business online. He talks about his experience in the food industry, working with an agency, and what to focus on when launching a new product.
By Matthias Dyckerhoff & Alexander ThomsenIn this episode, we talk to Gian about his experience launching multiple companies in the food and beverage industry in China including Cilantro, a Shopify-like solution for restaurants looking to take their business online. He talks about his experience in the food industry, working with an agency, and what to focus on when launching a new product.