In this episode, Mica interviews food photographer and cookbook author Jackie Alpers about her journey into photography and the importance of finding joy in one's work. They discuss the evolution of food photography and its accessibility as a medium, as well as the challenges of photographing certain dishes. Alpers emphasizes the value of being true to oneself and taking ownership of one's work, encouraging listeners to have conversations about art. Join us for a lively and informative discussion with one of the industry's most talented photographers.

Savory Shot Shownote: https://micamccook.com/guests/jackiealpers/