Warning: this episode is going to make you hungry! Meet the Chef himself, Timothy Brumfield, as he shares his journey opening Big Belly Barbecue and how he is specializing in serving flavorful plates of seafood and barbecue dishes to our community. Fried lobster tail, fried crab legs, and juicy ribs.... are just a few popular items you can find on his menu. He delivers every Saturday to his loyal Worcester customers, listen in on how you can experience what everyone is talking about yourself!