If you've tuned into the last few episodes you would have heard from local craft legend "Gill from the Mill" and all about her experiences with "The Mill" and "The Oxford Taphouse". In true entrepreneurial spirit, Gill has recently opened up another establishment over in Mitchelton called "The Woods Bar".

In this episode we dive a little into that journey, including taking lessons learned from her other venues and bringing craft to a suburb where there weren't as many options previously. Gill and "The People's Brewer" also touch on the importance of stocking local beers and using locally sourced products.

🎧 Apple Podcasts: http://bit.ly/RBS_Apple

🎧 Spotify: http://bit.ly/RBS_Spotify

🎧 Stitcher: http://bit.ly/RBS_Stitcher

@theoxford_taphouse

@thewoods_bar

Instagram: @revelbrewingco

Website: https://revelbrewingco.com.au/